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Department of Food Engg. & Technology
 



Aims

The Food Technology Department was established to provide technical education in field of Food Engineering & Technology. It caters to the Technical manpower requirements at various levels by adopting a new concept of modular system in technical education with emphasis on practical training in industry. The Department of Food Technology offers Certificate, Diploma, Degree and M.Tech in Food Engineering & Technology.



Objectives
                                             

Sant Longowal Institute of Engineering and Technology, Longowal - 148106
Distt. Sangrur, Punjab, India
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